Dan Cake Mini Rum Truffle Cakes 225g

£9.9
FREE Shipping

Dan Cake Mini Rum Truffle Cakes 225g

Dan Cake Mini Rum Truffle Cakes 225g

RRP: £99
Price: £9.9
£9.9 FREE Shipping

In stock

We accept the following payment methods

Description

Place the cake sponge in a bowl and crumble the cake either by rubbing with your hands (it’s best to use catering food gloves for this) or using a food processor. These Rum truffle with cake crumbs are fairly straightforward to make, so hopefully you won’t have any difficulties in making these.

Yes, absolutely! I often make just 1/2 of this recipe, which is about 18 truffles. You can easily double or triple the recipe ingredients to make more truffles. If you are making a smaller amount (like 1/2 of the recipe) warm up the cream and chocolate at the same time. The cream doesn’t need to boil, it just needs to be warm enough to melt the chocolate, so if you melt them together, you’ll save time. Variation on this recipe To make this recipe at home (or at least as close to the shop bought one as possible) add the following (in small quantities first, then taste it and add more if needed) Keep the truffles wrapped or stored in an airtight container in cold, dark place, but not in a fridge. Chocolate Truffles Troubleshooting The fab combination of cake and chocolate, which makes these truffles soft and moreish. Any specialist equipment needed?I usually get about 35-40 regular size chocolate truffles from this recipe, but it will depends on how big or small you make yours. Can I scale up or down this recipe? When I first made this recipe I didn’t get the chance to take any photos, so it’s quite fitting that when I was recently re-doing this recipe, I chatted to my mum online at the same time. Why not stay in touch… Don’t stir the chocolate and cream too soon, otherwise the ganache might split What makes this recipe work This recipe is also perfect for making cakesicles or cake pops, where you usually need more than just one batch. Shelf life

The 275g of cake is based on a shop bought Madeira cake which you can buy in most supermarkets, so if you want to double or triple your recipe, just buy 2 or 3 cakes (or bake equivalent in weight). The alcohol will help to preserve them, but since we’ve not use any other preservatives and we’ve not rolled the truffles in a tempered chocolate to seal the truffles in, only make them for immediate use. How to store these truffles Add the vanilla extract and the pinch of salt to the cream mixture and blend in. When nearly cold, add the rum or rum essence and then add into the cake crumbs and mix well till evenly combined. Using your catering gloves again, take about a large teaspoon of the mixture together and form a ball.The main difference is that the shop bought version also includes fruit juice from lots of different fruits, lemon juice finely milled nuts and rum essence.



  • Fruugo ID: 258392218-563234582
  • EAN: 764486781913
  • Sold by: Fruugo

Delivery & Returns

Fruugo

Address: UK
All products: Visit Fruugo Shop