In a large pitcher add citrus vodka (or regular if using), lemon juice, lime juice, Rodelle vanilla and your favorite mixer, stir gently to combine. Pour lemon & lime juice into pitcher Next the vodka Then the juice Add ice (optional) before adding bubbles

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How Best to Store Lemons| Lemons stored on the counter, look pretty, but dry out within a week. Lemons stored in the fridge will last longer, about a week to 10 days, lemons stored in a sealed plastic baglast up to a month! Add the cranberry juice to make it pretty in pink. The pink lemonade color is a lovely counterpoint to the lemon wheel garnish and mint leaf. The fresh lime squeeze brightens the flavors and brings in a bit of zest. How do you make a Vodka Pink Lemonade? Combine 12 ounces frozen pink lemonade concentrate with one cup of citrus vodka in a large pitcher. Smirnoff Pink Lemonade works extremely well with lemon-lime soda if you want to create a long, fizzy, refreshing drink.Change up your mixer; use pink lemonade, limeade, Sprite (or your favorite lemon lime soda), or your favorite sparkling water for this vodka punch recipe Lemon juice - I always prefer fresh lemon juice for the perfect fresh, tart flavor. Store-bought can also be used if needed.

Pink Lemonade Vodka Drink Recipe | Homemade Food Junkie

Share a virgin version with the kids too! Everyone loves the tart but sweet bubbly lemonade drink!! Jump to: Limoncello liqueur sparks the lemonade flavors along with the fresh lemon squeeze. The flavor of the limoncello works beautifully in this recipe. As mentioned, you can drink the pink lemonade on its own, but adding sparkling soda water to the drink elevates it tenfold. Vanilla Extract | A splash of vanilla brings this pink vodka lemonade to a whole new level and Rodelle Vanilla Extract is my favorite, also try my homemade bourbon vanilla– yum! Limoncello is an Italian liqueur that is traditionally made in Southern Italy, though it can be made in other regions including the US. The scrumptious alcohol is made by soaking lemon zest in neutral grain alcohol for at least a month.Simple syrup - Simple syrup is a 50/50 mix of water and sugar that is heated until the sugar is dissolved. Since the sugar dissolves in the water, this makes for a perfectly sweet lemonade that doesn't have that gritty texture from undissolved sugar. I infused this simple syrup with fresh thyme for a light, herbal flavor. However, the thyme can be omitted and plain simple syrup can be used instead. Something I do for additional flavour is add 2 thin lime wedges at the bottom of each glass, muddle, then pour in the drink. You'll need up to 1 pint of ice on hand to get the perfect slushie or frozen pink vodka lemonade consistency that you desire. Red Juice | I used Pomegranate juice this time, but I have also used cranberry juice and cherry juice; they all work great and make a perfect fruity lemonade. See tips for light pink lemonade.