Kinder’s sweet and creamy chocolate is a real treat for any chocolate lover. Their milk chocolate is paired with a milky lining and many of their treats have a creamy, milky filling. This is what gives so many of their treats that unique, melting feeling in your mouth. Bars like the Happy Hippos have hazelnut or cocoa flavour fillings, but they still keep that creaminess that so many people love about Kinder chocolate.

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To decorate I warmed up some of the white chocolate and hazelnut spread, put it in a piping bag and snipped the end off then drizzled it all over the cheesecake.

We carefully select all ingredients according to our high standards of excellence in quality, freshness, and we are committed to their environmental sustainability. The full ingredient list can be found on the product label or in the Ingredients section above. Fine MILK chocolate 45% (sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins ( SOYA), vanillin), sugar, skimmed MILK powder, palm oil, HAZELNUTS (6.5%), concentrated BUTTER, emulsifier: lecithins ( SOYA), vanillin. Fine MILK chocolate 47% (sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins ( SOYA), vanillin), skimmed MILK powder, sugar, vegetable fats (palm, shea), concentrated BUTTER, emulsifier: lecithins ( SOYA), vanillin. Fine MILK chocolate 45% (sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins ( SOYA), vanillin), skimmed MILK powder, sugar, vegetable fats (palm, shea), concentrated BUTTER, emulsifier: lecithins ( SOYA), vanillin. Kinder Bueno is sold in 60 countries around the world, from Brazil, to Hong Kong to South Africa. And as of November 2019, it will be sold in the US!

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This is a gorgeous showstopper, it's really easy to make and tastes absolutely delicious. I hope you love making it as much as I did! More cheesecake recipes you'll love Easter Kinder stuffed egg. Milk and white chocolate shell, filled with hazelnut milk and white chocolate ganache, a crunchy Kinder Bueno, and topped with white chocolate, Kinder Hippo, Kinder Small bars, and milk and white Belgian chocolate Easter motifs.In a separate bowl whisk the double cream to stiff peaks then gently fold it into the cheesecake mixture. There are as always, lots of other recipes online for Kinder Bueno themed desserts - especially cheesecakes. So instead of going down the route of adding Nutella or melted Kinder chocolate bars like lots of other people do, I've used something different... Add the cream cheese and icing sugar to a large mixing bowl and use a handheld electric whisk to beat together. (This can also be done by hand.) Add the white chocolate and hazelnut spread and beat again until fully combined. Michele Ferrero created Kinder Bueno in 1990. He wanted to create a chocolate bar that was more refined and sophisticated than anything else that existed in the marketplace. So, he created Kinder Bueno, an extraordinary chocolate bar that has a unique combination of textures and flavors and a delicate dark chocolate drizzle to top it off.