Blending the lessons of global culinary classes with a passion for nutritious eating, Shai Cohen offers readers a blend of delectable recipes and invaluable health articles. Here, the love of food and well-being dance together. One-stop online shop: Browse through a selection of rubs, seasonings, and sauces that are perfect for any outdoor feast What’s great about this seasoning range is that it complements any type of protein you choose—not just seafood. The Slap Ya Mama seasoning range is also all-natural, kosher, and contains no MSG. Wrap it Up, Mummy-style: Let your artistic spirit run wild as you encase the hotdogs with the dough strips. Embrace the beauty of the irregular, as the messier and more whimsical your wrapping, the better - it's all about achieving that spine-chilling mummy look. Cayenne pepper — A mildly hot pepper, this one’s classic ingredient in most seasonings. If you’re short on cayenne pepper, there are some alternatives you can lean on. Hot paprika works just as well. Red pepper flakes seem like a good option as well. Though you should keep in mind that it’s a bit chunkier, so adjust accordingly.

Using a small cookie scoop, portion out the cookie dough, roll each portion into a ball, and then coat them in the Kiss Ya Mama Cinnamon Sugar twice. Open the can of flaky biscuits and use a 1-inch round cutter to create a donut shape by removing the center of each biscuit. In a stand mixer, cream together the softened butter and sugar until well combined and creamy. Incorporate the eggs and vanilla extract, and continue blending until smooth.Place the donuts (not the holes) into the air fryer basket. Bake them at 360°F for 5 minutes until they achieve a golden hue. Lay out the bacon slices on a baking sheet lined with parchment paper.Sprinkle a generous amount of Kiss Ya Mama Cinnamon Sugar evenly over each bacon slice. The seasoning will infuse the bacon with a burst of flavor. Using a rolling pin, flatten each slice of white bread. On one side of each flattened slice, spread one teaspoon of Nutella along the length of the bread. Roll up the bread tightly, sealing the edge with a small amount of Nutella.

In a large bowl, combine the all-purpose flour, cream of tartar, baking soda, and salt. Set this dry mixture aside. No matter the type of protein, you can drive heaps of flavour to make the best dishes when you use Cajun Slap Ya Mama seasonings! As hot peppers and warm spices are at the base of the blend, the seasoning creates a similar response in the body as garam masala or vindaloo, with the combination causing your body's temperature to rise, increasing your metabolism. Mala spice combines crushed, hot red chili peppers, floral, citrusy Sichuan peppercorns, and a variety of spices, including coriander, cumin, ginger, and star anise.Place the coated cookie dough balls onto an ungreased cookie sheet, leaving approximately 2 inches of space between them. In a separate bowl, whisk 1 large egg and 3/4 cup sugar. Add 1/3 cup oil, 1/3 cup sour cream, 2/3 cup milk, and 1 1/2 tsp vanilla. Mix well. Cut the second puff pastry sheet into approximately 1-inch wide strips, then randomly create a zigzag pattern over the base and filling.

Begin by allowing your puff pastry sheets to reach room temperature. If necessary, lightly dust them with flour and roll them out. Umami — Looking for something savory? A little bit of umami taste can add some flair to this Slap Ya Mama seasoning recipe. Adding mustard seed to the mix would be a good beginning, and if that’s not enough, go ahead and chop some dried onions. Go easy on the onions as onion powder is in the recipe. Slap Ya Mama Original Blend Cajun Seasoning is a great mixture of spices that can be used on any dish. The blend typically does not contain chilis or cayenne pepper. Instead, the warmth of garam masala comes from up to 30 ingredients, creating a deeply complex flavor with refined subtlety, including ginger, giving aromatic freshness; cardamom, bringing minty, citrus notes; cumin, giving earthiness; cinnamon, providing sweetness. Combining the masala together delivers health benefits like lowering blood pressure, aiding digestion, and the total blend's ability to increase your metabolism. As the mixture does not have the fiery element of cayenne, garam masala gives an unexpected savory spin to dishes similar to Cajun seasoning without the punch of heat. American Fizz is one of the largest importers and distributors of American Food and Groceries, Candy and Sweets, Soda and Energy Drinks here in the UK. Our wide product range, exclusive imports and unbeatable prices are the best in the United Kingdom.Air fry the cut-out pieces (donut holes) separately for about 3 minutes until they turn delightfully golden. Oregano — Basil would probably be the ideal alternative, with a pretty similar taste. You can use both fresh and dry basil. Italian seasoning would be fine, as oregano is one of the ingredients. Marjoram is also possible, though you should keep in mind that it’s spicier. Slap Ya Mama seasonings consist of a special blend of spices crafted to make cooking easier. Whether you’re a professional or aspiring pitmaster or you’re a home cook who enjoys creating flavourful dishes, this Cajun seasoning will improve the quality of your dishes. Preheat your air fryer or grill to the recommended temperature. We airfryed at 400℉ for about 15 minutes. Brush the corn with oil to enhance that perfect char. Sprinkle the Slap onto the corn, ensuring all sides are well coated. Give the top a golden finish by applying a butter wash. Then sprinkle Kiss Ya Mama Cinnamon Sugar over entire pop-tart.

The origin of adobo has been questioned over the years, per bon appetit. The name would lead us to believe it is of Spanish origin, likely from Southern Spain near the port city of Cadiz. But the Philippines also claim it as its national dish. Either way, when the Spanish began colonizing Latin America, the Caribbean, and the Philippines, adobo became a part of the cuisine, with each country developing its version, which is still present today. Crescent Creativity: Grab your crescent roll dough and carve it into strips roughly 1/4-inch wide, ready to wrap up our mummy creations. Create clean edges by trimming the puff pastry sheets. You don't need to be too precise; just eyeball it.

Begin by slicing the King's Hawaiian Original Hawaiian Sweet Rolls into thirds, then gently toast them in an oven at 300°F for approximately 3-5 minutes, until they achieve a delightful golden hue. Spicy — Spicy would not be the word I’d use to define Slap Ya Mama seasoning. If you want things spicier, add hot paprika or red pepper flakes along with cayenne pepper!